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Dinner

Baked meatballs in tomato sauce

Tender oven-baked meatballs in a simple homemade sauce. A dinner the whole house agrees on.

Prep
15 min
Cook
25 min
Total time
40 min
Servings
4
Kid-approved
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🍖

Ingredients

9 items

Instructions

5 steps
  1. 1

    Mix the beef, onion, garlic, egg, breadcrumbs and salt.

  2. 2

    Roll into walnut-sized balls.

  3. 3

    Place on a tray, drizzle with olive oil and bake at 400 °F for 15 minutes.

  4. 4

    Cover with the tomato sauce and bake 10 minutes more.

  5. 5

    Finish with fresh basil.

Dinner

Notes and substitutions

Works just as well with ground chicken or turkey.

Serve with pasta or mash.

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